ProStart® &
Student Programs
ProStart®
Alaska Contacts:
SARAH SHEPARD
prostart@alaskacharr.com
907-274-8133
800-478-2427
1503 W. 31st Avenue
Suite 202
Anchorage, AK 99503
CLICK HERE for a MAP
to the CHARR office
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The ProStart® program, administered by the National Restaurant Association Educational Foundation (NRAEF) and state restaurant associations, is a two-year curriculum designed to teach high school students the management skills needed for a career in the restaurant and foodservice industry. Students also have the opportunity to participate in paid internships where industry managers mentor them. When students meet academic standards, complete a checklist of competencies, and participate in at least 400 hours of a mentored work experience, they are awarded the ProStart National Certificate of Achievement that signifies they are well qualified to enter the industry workforce.
A ProStart® college prep program accomplishes the following:
• Increases industry involvement through mentors and sponsors
• Strengthens educator-industry partnerships
• Attracts quality students to hospitality industry careers
• Allows students to participate in relevant work experiences while meeting the needs of the industry
Important Links:
• Watch a video about helping create tomorrow’s foodservice leaders
• Download the PowerPoint presentation
• Student Personal Checklist (PDF)
• ProStart® Third Edition pricing (xls)
• Student Work Experience Checklist (PDF)
ProStart® is a registered trademark of the National Restaurant Assocation Educational Foundation and is used under license by National Restaurant Association Solutions, LLC, a wholly owned subsidary of the National Restaurant Association. Visit the national ProStart® site at www.prostart.restaurant.org.
